Gochijang Beef Stir Fry With Coriander Rice

Name: Gochijang Beef Stir Fry With Coriander Rice
Ingredients: Thumb-sized piece of ginger, peeled and grated.; 1 clove garlic, crushed; 300g Steak; 2 spring onions, sliced; 100g Tenderstem Broccoli, chopped; 100g sugarsnap peas, halved; 100g mixed peppers; 150g basmati rice; Handful fresh coriander; 1/2 tbsp oil; 1 tsp sesame oil; Sesame Seeds to serve; Lime wedges, to serve; 2 tbsp Gochujang Paste; 1 tbsp Hilltop Everyday Blossom Honey; 1 tbsp soy sauce; 1 tbsp rice wine vinegar

Rated 5.0 stars by 1 users

Cook Time

15 minutes

Beef and mixed veg in a spicy gochujang sauce. Ready in 15 minutes, low fat and delicious...

(Credt to @yorkshire.foody)

Ingredients

MAIN INGREDIENTS:

Thumb-sized piece of ginger, peeled and grated.
1 clove garlic, crushed
300g Steak
2 spring onions, sliced
100g Tenderstem Broccoli, chopped
100g sugarsnap peas, halved
100g mixed peppers
150g basmati rice
Handful fresh coriander
1/2 tbsp oil
1 tsp sesame oil
Sesame Seeds to serve
Lime wedges, to serve

SAUCE INGREDIENTS:

2 tbsp Gochujang Paste
1 tbsp Hilltop Everyday Blossom Honey
1 tbsp soy sauce
1 tbsp rice wine vinegar

Directions

Cook the rice according to the pack. When cooked stir through coriander.
Combine the gochujang, honey, soy and rice vinegar in a bowl. Cut the beef into strips and add to the bowl. Mix well, then leave to sit for 10 minutes.
Heat ½ tbsp oil in a wok over a high heat. Add the beef, leaving any marinade in the bowl. Fry for 2 minutes, then remove to the bowl.
Add the spring onions, ginger, garlic, pepper, broccoli and peas to the wok; stir-fry for 4 mins.
Add the beef, plus any juices and the remaining marindae back to the pan.
Add 1/2 tsp sesame oil and bring to a simmer and cook for 2 mins.
Serve with the cooked rice and the lime wedge.
Top the stir-fry with the sesame seeds and the green part of the spring onions.

Great product

I love the lip balm so ordered 4 to make the postage costs worthwhile. But was very surprised when they arrived in an (relatively) enormous box instead of an envelope which would have done the job adequately.

Love it

I'm not a big honey fan but decided to try the sweet and salty honey because it sounded different. I was not disappointed, it has just the right amount of sweetness and the salty flavour isnt too strong but just right. It's very addictive and I have it on my cereal every morning and have had to stop myself just eating it from the jar. Highly recommended.

Love Honey

I've used your honey before. It was a gift. I had to buy more. Thank you and the bees for making such a delicious product

Lovely taste

Very nice taste, but the bottom of all the gels turned into sugar which makes getting it out difficult when running or cycling.

Note to self

Purchased gels with a BB end of April 25.. big mistake. They were crystallised. Quick email to customer services advised to pop into hot water before consuming. Who has time to do that and if I want midway through a long run 🏃🏼‍♀️ ndoo ok not see how this works. Regret buying a product that in my opinion isn’t for consumption. They were the only ones available as everything was out of stock. Don’t get me wrong, I’ve enjoyed this product but just back luck on my part. I will purchase in future with a longer use by date.

Hi Georgina,

Thanks for your review - as mentioned the BBE is visible for users to see on our product listing before purchasing, this is also reflected in the sale price too. The best way to de crystallise any honeys is placing them in a luke warm bowl of water, leave out in natural heat, or even place it on a luke warm radiator.

We appreciate you honest feedback however and have shared with the team :)

Gochijang Beef Stir Fry With Coriander Rice

Cook Time

Ingredients

MAIN INGREDIENTS:

SAUCE INGREDIENTS:

Directions

Hilltop Honey Ltd,

Vastre Industrial Estate,

Newtown

SY16 1DZ

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