Apple & Pecan Puff Pastries

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8-10 minutes
Apple pecan pastry is perfect for breakfast. The warm apple and cinnamon flavours are perfect with that first cup of coffee in the morning.
(credit to @exerciseforfood )
Hilltop Amber Maple Syrup
Hilltop Carob Syrup
Hilltop Very Dark Maple Syrup
Sprinkle chopped pecans.
Place apple on top of pecans.
Add more syrup if desired.
Place pre-cut puff pastry on top of the apple stack.
Press down at the edges to ensure its all in the middle.
Egg wash.
Baked at 180 degrees Celsius for 8-10 minutes, until golden brown.
Enjoy!
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Vastre Industrial Estate,
Newtown SY16 1DZ
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