Balsamic Beef & Veggie Quinoa Bowl
Balsamic Beef & Veggie Quinoa Bowl
1
10 minutes
Elevate your lunch game with our Balsamic Beef & Veggie Quinoa Bowl. Tender beef, roasted vegetables, and fluffy quinoa drizzled with a tangy balsamic glaze, creating a nutritious and satisfying meal that's bursting with flavour.
(credit to @nourishingwithsophie)
Ingredients
- Cooked quinoa
- Beef strips pan fried in olive oil & garlic
- Roasted mushrooms, red peppers, broccoli (air fried for 12 mins at 180 degrees, coated with olive oil, S&P before roasting)
- Feta cheese
For the sauce:
- 1 heaped tbsp balsamic vinegar
- 1/2tsp dijon mustard
- 1tsp mayo
- 1tsp Organic Blossom Honey
- 1tsp olive oil
- Salt & pepper
Directions
Put all the ingredients into a bowl.
Mix and add any further toppings/sauces.
- Enjoy!
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