Name: Caramel Date Crispy Cakes
Prep time: 10 min
Total time: 10 min
Ingredients: 50g oats; 20g rice crispies; 20g salted caramel popcorn; 20g granola; 40g dates, chopped; 2 tablespoons coconut oi; 3 tablespoons nut butter; 3 tablespoons Hilltop Bulgarian Coriander Honey

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Caramel Date Crispy Cakes

Rated 5.0 stars by 1 users

Ingredients

50g oats
20g rice crispies
20g salted caramel popcorn
20g granola
40g dates, chopped
2 tablespoons coconut oi
3 tablespoons nut butter
3 tablespoons Hilltop Bulgarian Coriander Honey

Directions

Mix together the oats, rice crispies, granola and chopped dates in a bowl.

Melt the oil, nut butter and honey, then pour into the bowl and mix well to combine.

Divide the mixture between 6-8 muffin cases and fill to the top.

Chill in the fridge for at least 2 hours to set - then enjoy!

Caramel Date Crispy Cakes

Prep Time

Ingredients

Directions

Hilltop Honey Ltd,

Vastre Industrial Estate,

Newtown

SY16 1DZ

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