Air Fryer Parsnips: Crispy, Sweet & Golden in Minutes
Air Fryer Parsnips: Crispy, Sweet & Golden in Minutes
1-2
20 minutes
Air fryer parsnips are the side dish you didn’t know you needed. Golden on the outside, soft in the middle, and drizzled with Hilltop Everyday Blossom Honey for a naturally sweet finish, this recipe takes just 20 minutes and zero fuss.
Perfect for roast dinners, easy midweek meals, or a crunchy snack straight from the tray.
These are so easy and so speedy!
(credit to @fromhannahsplate )
Ingredients
- Parsnips
- Olive oil
- Salt & Pepper
- Hilltop Everyday Blossom Honey
Directions
- Simply cut up your parsnips into think chunky batons.
- Coat with a little olive oil, season with salt and pepper to taste, drizzle with a generous amount of honey and give them a good toss.
- Airfry at 180 for 20mins, giving them a few shakes about whilst cooking.
- Enjoy with the rest of your roast or as a crunchy sweet snack!
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