Honey Peach Iced Tea

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1
10 minutes
This Blossom Honey Peach Iced Tea is the sip of summer: fruity, floral, and naturally sweetened with Hilltop.
2 ripe peaches, sliced
2 tbsp Hilltop Blossom Honey (plus extra to taste)
300ml water
1 small handful fresh mint
1 cup black tea (lightly steeped and cooled)
Ice
Extra mint and peach slices, to garnish
Start by adding the sliced peaches, Hilltop Blossom Honey, mint, and water to a small pan.
Let it gently simmer for 10 minutes, until the peaches are soft and the syrup is fragrant.
Strain the liquid into a jug, then blend the softened peaches into a smooth purée.
Let both cool completely.
In a glass filled with ice, pour equal parts peach honey syrup and peach purée.
Top with cooled black tea, stir gently, and garnish with mint and fresh peach slices.
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Vastre Industrial Estate,
Newtown SY16 1DZ
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