Maple Whisky Butter

Maple Whisky Butter
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Maple Whisky Butter

Prep Time

10 minutes

Is this stretching the boundary of breakfast food? Maybe. Is it 6 o’clock somewhere? Most certainly.

(credit to @isobel.feeds)

Maple Whisky Butter

Ingredients

  • Salted caramel and dark chocolate hot cross bun from

  • Butter
  • Hilltop Amber Maple Syurp

Directions

  1. Put all ingredients into a mixing bowl.
  2. Cream together 125g butter with 20ml of whisky and 30 ml of maple syrup.
  3. Enjoy with a scone or toasted tea cake!