Pumpkin Pancakes
Pumpkin Pancakes
1-2
Pumpkin pancakes are good in any season but are perfect to warm you up on cold winter mornings. You can use either canned or cooked fresh pumpkin.
(credit to @ellamayeats )
Ingredients
- 1 egg
- Splash Egg white
- Tablespoon pumpkin puree
- Splash milk
- Squeeze Lemon
- Soya protein powder
- Pea protein powder
- Pinch Baking powder
- Pinch sea salt
- Hilltop Amber Maple Syrup
Directions
- Put all the ingredients into a bowl and mix.
- Once the batter is smooth enough, heat up a frying pan with either oil or butter.
- Start by placing some of the batter into the heated pan and allow the pancake to cook.
- Once you see bubbles slowly appear, flip the pancake over.
- Enjoy!
Our Blog Posts
View all-
Manuka Honey MGO Meaning: What the Number on th...
MGO is the number that matters on a jar of Manuka honey. Here's what it means, how it's tested, and which Hilltop strength (50+ to 1000+) to choose.
Manuka Honey MGO Meaning: What the Number on th...
MGO is the number that matters on a jar of Manuka honey. Here's what it means, how it's tested, and which Hilltop strength (50+ to 1000+) to choose.
-
The Manuka Tree: Where Manuka Honey Comes From
Meet the Manuka tree, the wild New Zealand plant behind real Manuka honey, and why its short flowering season matters.
The Manuka Tree: Where Manuka Honey Comes From
Meet the Manuka tree, the wild New Zealand plant behind real Manuka honey, and why its short flowering season matters.
-
Is Honey Gluten Free? What You Need to Know
Pure honey is naturally gluten free. Here's why, the rare exceptions to watch for, and how to choose with confidence.
Is Honey Gluten Free? What You Need to Know
Pure honey is naturally gluten free. Here's why, the rare exceptions to watch for, and how to choose with confidence.
