Cheesy Corn Fritters With Hot Honey

Hilltop-Applewood-Cheese-Fritters-Recipe
Back to blog

Cheesy Corn Fritters With Hot Honey

Cook Time

6-8 minutes

"Things are heating up the kitchen thanks to pairing Hilltop Hot Honey with Applewood Cheese original smoky cheddar, taking these Corn Fritters to new heights for #NationalCornFritterDay!"


(credit to @applewood_cheese )

Cheesy Corn Fritters With Hot Honey

Ingredients

  • 340ml can of sweetcorn
  • 1 tsp cajun seasoning
  • 2 eggs
  • 4 slices of bacon- cooked and finely chopped
  • 1 cup of self raising flour
  • 3/4 cup of milk
  • 1/2 cup of Grated #ApplewoodCheese

blank

  • Hilltop Hot Honey

  • Sour cream

  • Bacon

Directions

  1. Preheat pan on a medium heat.
  2. Place corn kernels, flour and Cajun seasoning in a large bowl. Stir to combine.
  3. Add the eggs and milk. Stir until a thick batter forms.
  4. Add the bacon (leave some aside for topping) and Applewood cheese and gently stir to combine.

  5. Place about 2 tbsp size mounds of the fritter mixture on pan, then flatten them.

  6. Cook the fritters for about 3 minutes per side, or until they're golden brown and crispy.
  7. Top with bacon, sour cream and drizzle with honey.

Our Blog Posts

View all
1 3
View all