Caramelised Banana

Rated 4.5 stars by 14 users

Servings

Cook Time

10 minutes

Looking for a quick, indulgent treat that’s as good on pancakes as it is straight from the pan? Caramelised bananas are your answer. With just a few simple ingredients, you can turn humble bananas into a rich, golden delight — perfect for breakfast, dessert, or a cheeky late-night snack.

What Are Caramelised Bananas?

Caramelised bananas are ripe bananas cooked in butter, sugar or honey until they become warm, soft, and coated in a rich, caramel-like sauce. The natural sugars in the fruit and honey combine to create a dessert that’s as comforting as it is delicious.

“I love them served on my porridge or chia pudding, you can also add them to toast with a dollop of nut butter and yogurt.” – Hemali @thesouregg

Caramelised banana slices with a golden, cinnamon-sugar crust, served on creamy chia pudding, topped with chopped nuts and vibrant pink rose petals in a blue and white patterned bowl.

Ingredients

1 banana (ripe, with a few brown spots)
1/2 tsp cinnamon powder
1 tsp Hilltop Organic Blossom Honey

Directions

Warm the Honey – In a fry pan, place the Hilltop Organic Blossom Honey and cinnamon powder, then put the gas on a low heat.
Add the Bananas – Slice the banana into rounds or lengthwise halves (your choice), then place the slices on top of the honey and cinnamon mixture. Cover with a lid.
Caramelise – After 3-4 minutes, the honey will start to caramelise, and the bananas will begin to smell beautifully aromatic.
Flip and Finish – Flip the banana slices so both sides are evenly caramelised and coated. Cover again if you want them extra soft and syrupy.

Recipe Note

Serving Suggestions

Over Ice Cream – For a classic dessert, serve warm bananas over vanilla ice cream.

With Pancakes or Waffles – Add them as a topping for your breakfast favourites.

On Toast – Spread nut butter on toast and top with caramelised bananas for a sweet twist.

As a Standalone Dessert – Serve them warm with a dollop of whipped cream.

I love this Honey , I have it on my breakfast porridge, with toast and. fruit loaf. I wish it was in a bigger jar

Amazing!

How is this honey?

It's better than salted caramel. I use it to make banoffee milkshakes and for real, I would rather have this than straight up caramel sauce. It's so good I find it hard to believe its really honey and not just some delicious desert topping in disguise. Need to buy three jars at a time at this rate.

just loved it, quite pure

just loved it, quite pure, tasty as ever, i tried others but this one is something else, really good.

The best honey

I bought my first Hilltop Cut Comb Honey from TikTok following a review and OMG it’s absolutely delicious. The girls in work loved it so I ordered 4 more direct from Hilltop as it was cheaper. I’ll be ready to order more soon as friends and family now want some. It’s gorgeous with anything or just on it’s own - thank you Hilltop xx

Caramelised Banana

Servings

Cook Time

What Are Caramelised Bananas?

Ingredients

Directions

Recipe Note

Serving Suggestions

Hilltop Honey Ltd,

Vastre Industrial Estate,

Newtown

SY16 1DZ

Let customers speak for us